Heya mama! I don’t know about you, but good food is pretty much my “love language,” especially when pregnant.

So while writing The Mama Natural Week-to-Week Guide to Pregnancy and Childbirth (coming April 2017), I decided to include a recipe each and every week.

The idea is to feature a recipe that’s chock full of special nutrients that are exactly what mama and baby needs for that particular week. (FUN!)

I’ve got most of the recipes locked down, but I still need a few more. Plus, I want to make sure I’m not missing any classic pregnancy dishes.

Right now I’m featuring recipes such as…

  • WEEK 7: Morning Sickness Smoothie
  • WEEK 14: Beautiful Beet Kvass
  • WEEK 18: Chia Seed Pudding
  • WEEK 32: Salmon Cakes
  • WEEK 37: Lasagna (Liver) Bolognese
  • WEEK 39: Red Raspberry Leaf Tea—Labor Day Edition
  • WEEK 40: Spicy Pineapple

But I need your help!

  • What foods did you crave most when YOU were pregnant?
  • What foods did you find really satisfying or nourishing while you were pregnant?
  • What’s a super classic, iconic pregnancy food that I can’t leave out?

Please share with me in the comments below.

Thank you in advance for being your beautiful and amazing self!